Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 257.5 | Total Fat | 5.4 g |
|---|---|
| Saturated Fat | 1.5 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 38.8 mg |
| Sodium | 1,204.1 mg |
| Potassium | 120.6 mg |
| Total Carbohydrate | 42.1 g |
| Dietary Fiber | 0.9 g |
| Sugars | 28.3 g |
| Protein | 9.3 g |
| Vitamin A | 0.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 4.0 % |
| Vitamin C | 9.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 2.0 % |
| Copper | 4.8 % |
| Folate | 5.3 % |
| Iron | 4.1 % |
| Magnesium | 3.6 % |
| Manganese | 8.1 % |
| Niacin | 2.7 % |
| Pantothenic Acid | 1.0 % |
| Phosphorus | 3.8 % |
| Riboflavin | 3.0 % |
| Selenium | 2.2 % |
| Thiamin | 0.9 % |
| Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Apricot Glazed Sriracha Ginger Chicken
View the full Apricot Glazed Sriracha Ginger Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Apricot Glazed Sriracha Ginger Chicken
148 calories of Jams, preserves, jelly, (2.67 tbsp)
80 calories of Chicken Leg Quarter w/ Skin, (0.25 serving)
11 calories of Soy Sauce, (0.08 cup)
10 calories of Sriracha Hot Chili Sauce, (2 tsp)
5 calories of Ginger Root, (0.06 cup slices (1" dia))
3 calories of Garlic, (0.75 cloves)
Calories per serving of Apricot Glazed Sriracha Ginger Chicken
148 calories of Jams, preserves, jelly, (2.67 tbsp)
80 calories of Chicken Leg Quarter w/ Skin, (0.25 serving)
11 calories of Soy Sauce, (0.08 cup)
10 calories of Sriracha Hot Chili Sauce, (2 tsp)
5 calories of Ginger Root, (0.06 cup slices (1" dia))
3 calories of Garlic, (0.75 cloves)
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