Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 167.5
Total Fat 6.5 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.2 g
Cholesterol 0.0 mg
Sodium 316.2 mg
Potassium 332.2 mg
Total Carbohydrate 23.9 g
Dietary Fiber 3.3 g
Sugars 2.1 g
Protein 5.5 g
Vitamin A 28.7 %
Vitamin B-12 0.0 %
Vitamin B-6 39.9 %
Vitamin C 3.0 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 19.2 %
Copper 12.2 %
Folate 25.4 %
Iron 43.9 %
Magnesium 17.6 %
Manganese 75.8 %
Niacin 27.9 %
Pantothenic Acid 4.7 %
Phosphorus 22.1 %
Riboflavin 16.7 %
Selenium 19.5 %
Thiamin 34.8 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Coconut and Banana Baked Oatmeal

View the full Coconut and Banana Baked Oatmeal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Coconut and Banana Baked Oatmeal

99 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.33 cup, dry, yields)

19 calories of Margarine, 70% vegetable oil spread, (0.22 tbsp)

18 calories of Coconut, toasted, (0.11 oz)

18 calories of Coconut Milk (Silk), (0.22 cup)

12 calories of Banana, fresh, (0.11 medium (7" to 7-7/8" long))

1 calories of Cinnamon, ground, (0.11 tsp)

1 calories of Leavening agents, baking powder, low-sodium, (0.11 tsp)

0 calories of Salt, (0.11 dash)

0 calories of Splenda No Calorie Sweetener, (0.44 tsp)


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