Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 133.3 | Total Fat | 0.2 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 10.0 mg |
Sodium | 422.4 mg |
Potassium | 126.2 mg |
Total Carbohydrate | 12.3 g |
Dietary Fiber | 1.8 g |
Sugars | 7.4 g |
Protein | 17.3 g |
Vitamin A | 206.6 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.7 % |
Vitamin C | 4.3 % |
Vitamin D | 0.0 % |
Vitamin E | 3.2 % |
Calcium | 42.8 % |
Copper | 3.3 % |
Folate | 1.8 % |
Iron | 4.7 % |
Magnesium | 3.5 % |
Manganese | 4.6 % |
Niacin | 1.1 % |
Pantothenic Acid | 2.5 % |
Phosphorus | 2.1 % |
Riboflavin | 1.9 % |
Selenium | 0.4 % |
Thiamin | 1.0 % |
Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pumkin Cheese Cake Ice Cream
View the full Pumkin Cheese Cake Ice Cream Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pumkin Cheese Cake Ice Cream
60 calories of Philadelphia Fat Free Cream Cheese, (2 oz)
53 calories of Yogurt Chobani Greek Yogurt Plain, Non-fat, (0.38 serving)
21 calories of Pumpkin, canned, without salt, (0.25 cup)
Calories per serving of Pumkin Cheese Cake Ice Cream
60 calories of Philadelphia Fat Free Cream Cheese, (2 oz)
53 calories of Yogurt Chobani Greek Yogurt Plain, Non-fat, (0.38 serving)
21 calories of Pumpkin, canned, without salt, (0.25 cup)
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