Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 189.1
Total Fat 9.4 g
Saturated Fat 5.6 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 91.9 mg
Potassium 92.4 mg
Total Carbohydrate 25.4 g
Dietary Fiber 1.1 g
Sugars 13.1 g
Protein 2.8 g
Vitamin A 0.3 %
Vitamin B-12 0.0 %
Vitamin B-6 5.4 %
Vitamin C 2.9 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 1.6 %
Copper 1.0 %
Folate 0.9 %
Iron 3.2 %
Magnesium 1.4 %
Manganese 1.5 %
Niacin 4.1 %
Pantothenic Acid 0.5 %
Phosphorus 0.9 %
Riboflavin 3.8 %
Selenium 0.3 %
Thiamin 5.0 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Muffins

View the full Banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Muffins

53 calories of Crisco Pure Vegetable Oil, (0.44 tbsp)

44 calories of Organic All-Purpose White Flour, (0.11 cup)

40 calories of Sugar - Domino - Light Brown Sugar, (2.67 tsp)

24 calories of pecan halves, raw, (0.03 cup)

16 calories of Banana, fresh, (0.08 cup, mashed)

11 calories of 1 egg fresh large, (0.11 serving)

1 calories of Vanilla extract, imitation, alcohol, (0.06 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Salt, (0.03 tsp)


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