Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 138.6
Total Fat 6.1 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 1.7 g
Cholesterol 69.4 mg
Sodium 150.4 mg
Potassium 306.0 mg
Total Carbohydrate 4.4 g
Dietary Fiber 0.6 g
Sugars 0.2 g
Protein 15.5 g
Vitamin A 1.8 %
Vitamin B-12 52.8 %
Vitamin B-6 12.3 %
Vitamin C 1.7 %
Vitamin D 2.8 %
Vitamin E 0.1 %
Calcium 15.5 %
Copper 5.4 %
Folate 4.6 %
Iron 4.5 %
Magnesium 6.4 %
Manganese 2.8 %
Niacin 25.2 %
Pantothenic Acid 4.9 %
Phosphorus 26.2 %
Riboflavin 11.2 %
Selenium 34.2 %
Thiamin 1.8 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in SALMON CAKES

View the full SALMON CAKES Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of SALMON CAKES

97 calories of Pink Salmon (canned), (2.46 oz)

24 calories of Sunchips, (0.17 oz)

12 calories of Egg, fresh, whole, raw, (0.17 large)

5 calories of Onions, raw, (0.08 cup, chopped)

1 calories of Mushrooms, fresh, (0.08 cup, pieces or slices)

0 calories of Chicken Broth, (0.04 cup (8 fl oz))

0 calories of Pepper, black, (0.17 dash)

0 calories of Salt, (0.17 dash)


No nutrition or calorie comments found.