Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories 173.1
Total Fat 4.1 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 29.6 mg
Sodium 209.7 mg
Potassium 89.8 mg
Total Carbohydrate 35.1 g
Dietary Fiber 3.1 g
Sugars 18.7 g
Protein 3.9 g
Vitamin A 62.0 %
Vitamin B-12 1.3 %
Vitamin B-6 2.1 %
Vitamin C 1.6 %
Vitamin D 1.6 %
Vitamin E 1.5 %
Calcium 2.5 %
Copper 6.3 %
Folate 3.3 %
Iron 6.5 %
Magnesium 7.3 %
Manganese 34.4 %
Niacin 1.1 %
Pantothenic Acid 2.6 %
Phosphorus 9.2 %
Riboflavin 3.4 %
Selenium 0.4 %
Thiamin 6.7 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-Fat Pumpkin Oat Bread

View the full Low-Fat Pumpkin Oat Bread Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Fat Pumpkin Oat Bread

49 calories of Whole Wheat Flour, (0.12 cup)

45 calories of Nestle semi-sweet chocolate morsels, (0.64 tbsp)

33 calories of Brown Sugar, (0.04 cup, packed)

24 calories of Oats, Quaker (1 cup dry oats), (0.08 cup)

12 calories of Egg, fresh, whole, raw, (0.16 large)

7 calories of Pumpkin, canned, without salt, (0.08 cup)

4 calories of Applesauce, unsweetened, (0.04 cup)

0 calories of Nutmeg, ground, (0.02 tsp)

0 calories of Cinnamon, ground, (0.02 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))


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