Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 252.2
Total Fat 11.8 g
Saturated Fat 6.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.1 g
Cholesterol 38.8 mg
Sodium 542.2 mg
Potassium 180.0 mg
Total Carbohydrate 22.6 g
Dietary Fiber 3.3 g
Sugars 1.9 g
Protein 15.3 g
Vitamin A 7.1 %
Vitamin B-12 11.8 %
Vitamin B-6 7.9 %
Vitamin C 2.0 %
Vitamin D 4.6 %
Vitamin E 2.2 %
Calcium 24.3 %
Copper 9.8 %
Folate 3.0 %
Iron 8.5 %
Magnesium 9.1 %
Manganese 49.7 %
Niacin 4.4 %
Pantothenic Acid 7.4 %
Phosphorus 28.1 %
Riboflavin 15.9 %
Selenium 42.4 %
Thiamin 8.5 %
Zinc 12.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Tetrazini

View the full Turkey Tetrazini Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Tetrazini

114 calories of Cheddar Cheese, (0.25 cup, shredded)

87 calories of Whole Wheat Spaghetti, cooked (pasta), (0.50 cup)

21 calories of Cream of Mushroom Soup, (0.08 can (10.75 oz))

20 calories of Turkey breast, sliced, oven roasted, luncheon meat, (0.67 ounce(s))

8 calories of Milk, 1%, (0.08 cup)

1 calories of Mushrooms, fresh, (0.08 cup, pieces or slices)


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