Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 380.1 | Total Fat | 22.5 g |
---|---|
Saturated Fat | 9.2 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 7.7 g |
Cholesterol | 72.1 mg |
Sodium | 646.7 mg |
Potassium | 335.4 mg |
Total Carbohydrate | 18.8 g |
Dietary Fiber | 2.3 g |
Sugars | 5.4 g |
Protein | 25.0 g |
Vitamin A | 11.6 % | Vitamin B-12 | 33.3 % |
---|---|
Vitamin B-6 | 15.0 % |
Vitamin C | 20.8 % |
Vitamin D | 0.0 % |
Vitamin E | 2.0 % |
Calcium | 20.1 % |
Copper | 5.0 % |
Folate | 16.2 % |
Iron | 14.4 % |
Magnesium | 6.4 % |
Manganese | 5.0 % |
Niacin | 25.0 % |
Pantothenic Acid | 4.0 % |
Phosphorus | 22.6 % |
Riboflavin | 17.6 % |
Selenium | 23.4 % |
Thiamin | 13.3 % |
Zinc | 24.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Garden Lasagna Toss
View the full Garden Lasagna Toss Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Garden Lasagna Toss
198 calories of Ground beef, lean, (75 grams)
100 calories of Green Giant Valley Selections - Cheddar Pasta with Vegetables, (100 gram(s))
51 calories of Mozzarella Cheese, part skim milk, (20 grams)
10 calories of Cottage Cheese, Nonfat, (0.10 cup (not packed))
8 calories of Canned Tomatoes, (0.20 cup)
6 calories of Onions, raw, (0.10 cup, chopped)
1 calories of Mozzarella Cheese, part skim milk, (0.40 grams)
Calories per serving of Garden Lasagna Toss
198 calories of Ground beef, lean, (75 grams)
100 calories of Green Giant Valley Selections - Cheddar Pasta with Vegetables, (100 gram(s))
51 calories of Mozzarella Cheese, part skim milk, (20 grams)
10 calories of Cottage Cheese, Nonfat, (0.10 cup (not packed))
8 calories of Canned Tomatoes, (0.20 cup)
6 calories of Onions, raw, (0.10 cup, chopped)
1 calories of Mozzarella Cheese, part skim milk, (0.40 grams)
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