Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 380.1
Total Fat 22.5 g
Saturated Fat 9.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 7.7 g
Cholesterol 72.1 mg
Sodium 646.7 mg
Potassium 335.4 mg
Total Carbohydrate 18.8 g
Dietary Fiber 2.3 g
Sugars 5.4 g
Protein 25.0 g
Vitamin A 11.6 %
Vitamin B-12 33.3 %
Vitamin B-6 15.0 %
Vitamin C 20.8 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 20.1 %
Copper 5.0 %
Folate 16.2 %
Iron 14.4 %
Magnesium 6.4 %
Manganese 5.0 %
Niacin 25.0 %
Pantothenic Acid 4.0 %
Phosphorus 22.6 %
Riboflavin 17.6 %
Selenium 23.4 %
Thiamin 13.3 %
Zinc 24.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garden Lasagna Toss

View the full Garden Lasagna Toss Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garden Lasagna Toss

198 calories of Ground beef, lean, (75 grams)

100 calories of Green Giant Valley Selections - Cheddar Pasta with Vegetables, (100 gram(s))

51 calories of Mozzarella Cheese, part skim milk, (20 grams)

10 calories of Cottage Cheese, Nonfat, (0.10 cup (not packed))

8 calories of Canned Tomatoes, (0.20 cup)

6 calories of Onions, raw, (0.10 cup, chopped)

1 calories of Mozzarella Cheese, part skim milk, (0.40 grams)


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