Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 193.6
Total Fat 2.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.4 g
Cholesterol 27.0 mg
Sodium 381.9 mg
Potassium 410.1 mg
Total Carbohydrate 23.9 g
Dietary Fiber 7.4 g
Sugars 5.8 g
Protein 18.7 g
Vitamin A 23.2 %
Vitamin B-12 2.2 %
Vitamin B-6 12.5 %
Vitamin C 20.6 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 12.0 %
Copper 11.5 %
Folate 20.4 %
Iron 28.2 %
Magnesium 12.0 %
Manganese 20.6 %
Niacin 11.8 %
Pantothenic Acid 5.5 %
Phosphorus 20.2 %
Riboflavin 6.6 %
Selenium 22.8 %
Thiamin 9.6 %
Zinc 12.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Bean Soup

View the full Turkey Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Bean Soup

92 calories of Beans, great northern, (0.44 cup)

34 calories of Turkey (dark meat), (0.13 cup, chopped or diced)

29 calories of Turkey (light meat), (0.13 cup, chopped or diced)

22 calories of Diced Tomatoes, S&W Italian Recipe, (0.44 cup)

20 calories of New World Farms CA Garden Vegetables, (0.38 cup)

0 calories of Garlic, (0.06 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))

0 calories of Mrs. Dash (R) Garlic & Herb Seasoning Blend, (0.06 tsp)


No nutrition or calorie comments found.