Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 74.0
Total Fat 0.6 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 17.4 mg
Potassium 176.0 mg
Total Carbohydrate 19.4 g
Dietary Fiber 3.9 g
Sugars 14.7 g
Protein 0.8 g
Vitamin A 3.2 %
Vitamin B-12 0.0 %
Vitamin B-6 2.8 %
Vitamin C 63.4 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 3.4 %
Copper 1.9 %
Folate 6.3 %
Iron 0.8 %
Magnesium 2.2 %
Manganese 1.9 %
Niacin 1.2 %
Pantothenic Acid 2.0 %
Phosphorus 1.4 %
Riboflavin 2.1 %
Selenium 0.7 %
Thiamin 4.4 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruit and Vegetable Juice

View the full Fruit and Vegetable Juice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit and Vegetable Juice

48 calories of Granny smith apple - 1 med. apple, (0.50 serving)

31 calories of Oranges, (0.50 fruit (2-5/8" dia))

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))


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