Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 245.5
Total Fat 5.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.6 g
Cholesterol 1.0 mg
Sodium 48.3 mg
Potassium 1.3 mg
Total Carbohydrate 38.0 g
Dietary Fiber 4.0 g
Sugars 2.0 g
Protein 10.5 g
Vitamin A 0.2 %
Vitamin B-12 0.3 %
Vitamin B-6 0.1 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 3.7 %
Copper 0.0 %
Folate 40.0 %
Iron 15.1 %
Magnesium 0.2 %
Manganese 0.0 %
Niacin 15.0 %
Pantothenic Acid 0.1 %
Phosphorus 1.0 %
Riboflavin 15.3 %
Selenium 0.5 %
Thiamin 35.0 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pasta with cheese

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pasta with cheese

210 calories of Barilla Plus Penne, (2 oz)

30 calories of Olive Oil, (0.25 tbsp)

6 calories of Parmesan Cheese, grated, (0.25 tbsp)


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