pasta with cheese
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 245.5
- Total Fat: 5.8 g
- Cholesterol: 1.0 mg
- Sodium: 48.3 mg
- Total Carbs: 38.0 g
- Dietary Fiber: 4.0 g
- Protein: 10.5 g
View full nutritional breakdown of pasta with cheese calories by ingredient
Number of Servings: 8
Ingredients
-
penne pasta, olive oil, parmesan cheese
Directions
cook penne to taste, drain, add oil, when cooled, add cgeese and stir
Serving Size: 8-1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SARAHZAHN1.
Serving Size: 8-1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SARAHZAHN1.