Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 284.9
Total Fat 27.4 g
Saturated Fat 12.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.0 g
Cholesterol 69.3 mg
Sodium 143.2 mg
Potassium 66.0 mg
Total Carbohydrate 12.3 g
Dietary Fiber 9.0 g
Sugars 1.5 g
Protein 6.8 g
Vitamin A 13.7 %
Vitamin B-12 3.4 %
Vitamin B-6 1.3 %
Vitamin C 0.1 %
Vitamin D 2.7 %
Vitamin E 7.3 %
Calcium 4.6 %
Copper 0.3 %
Folate 1.7 %
Iron 3.1 %
Magnesium 0.7 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 1.3 %
Phosphorus 5.0 %
Riboflavin 5.5 %
Selenium 1.3 %
Thiamin 0.5 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut Butter Cup Cheesecake

View the full Peanut Butter Cup Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut Butter Cup Cheesecake

113 calories of Cream Cheese, (1.17 oz)

53 calories of Natural Peanut Butter (Dry Roasted Ground Peanuts), (0.50 tbsp)

43 calories of Heavy Whipping Cream, (0.83 tbsp)

40 calories of Palm Oil, (0.33 tbsp)

27 calories of almond meal or flour, (0.67 tbsp)

6 calories of Egg, fresh, whole, raw, (0.08 large)

3 calories of MRM 100% All Natural Whey, Rich Vanilla (1 scoop), (0.03 serving)

0 calories of Erythritol 1/4 Cup, (0.17 serving)

0 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (0.08 oz)


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