This vegetarian tagine is an excellent main dish, with couscous and some yoghurt! Or great served as an accompaniment to a meat tagine. Seriously yummy!
Serve this dish with Basmati rice or an Indian bread of your choice.
This is for a double batch, you may half it if you wish.
A warm and cheesy casserole made from leftover holiday ham, full of potatoes and vegetables.*Adapted from "Mother's Ham Casserole" - http://www.tasteofhome.com/recipes/mother-s-ham-casserole
Made with regular Cream of Mushroom soup, 12 oz can of tuna, Enriched egg noodles, peas, and skim milk. 1/2 cup serving size.
A great side dish for Thanksgiving dinner.
This is a family favorite!
This a flavorful "casserole" without the noodles and rice found in traditional casseroles. Sorry no photo with this one... family ate it too quick!
Need a simple ground beef casserole to feed your family or friends? They will love this easy low carb bacon cheeseburger casserole.
HICKEN CURRY MADE IN A YOGHURT GRAVY
It is rosted eggplant Indian Style
Spicy, comforting & healthy food. Slightly adapted from 50 Great Curries of India (great book!!)
Simple and quick.
Attack Phase on Dukan,,Tip: This dish goes well with plain yoghurtTip: During the Cruise Phase, why not serve with a green salad or some Tzatziki Dip.
YUMMY!! This is a great way to eat your veggies. I haven't tried it with the regular zucchini, but I imagine it's great. Try it without the sausage as well.
A healthy take on the Greek eggplant casserole.
A healthy casserole or wonderful side dish.
A healthy casserole for your enjoyment!
A casserole version of a your favorite green pepper dish.
A main dish casserole that will clear out the vegetable crisper in your refrigerator.
A yummy casserole fit for a king!
A great casserole for a quick dinner.
A casserole the entire family will love.
A casserole the whole family will love to eat.
This casserole is perfect when served with shredded lettuce and diced tomatoes.
This is a tuna casserole that is hot instead of cold!
quick and easy casserole
mexican casserole with corn bread