Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories | 316.1 | Total Fat | 10.9 g |
---|---|
Saturated Fat | 4.2 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 4.5 g |
Cholesterol | 36.4 mg |
Sodium | 557.1 mg |
Potassium | 908.3 mg |
Total Carbohydrate | 36.7 g |
Dietary Fiber | 10.6 g |
Sugars | 5.2 g |
Protein | 19.3 g |
Vitamin A | 6.4 % | Vitamin B-12 | 19.0 % |
---|---|
Vitamin B-6 | 13.9 % |
Vitamin C | 22.6 % |
Vitamin D | 0.0 % |
Vitamin E | 3.4 % |
Calcium | 10.6 % |
Copper | 24.9 % |
Folate | 38.0 % |
Iron | 30.2 % |
Magnesium | 22.6 % |
Manganese | 33.1 % |
Niacin | 18.3 % |
Pantothenic Acid | 6.2 % |
Phosphorus | 25.0 % |
Riboflavin | 14.0 % |
Selenium | 17.1 % |
Thiamin | 19.2 % |
Zinc | 22.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in 15 Minute Beef Chili - 4 Bean
View the full 15 Minute Beef Chili - 4 Bean Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of 15 Minute Beef Chili - 4 Bean
128 calories of Ground beef, lean, (1.71 oz)
43 calories of Beans, pinto, (31.36 grams)
41 calories of Beans, black, (31.36 grams)
37 calories of Beans, white, (31.36 grams)
31 calories of Stewed Tomatoes, (117.43 grams)
27 calories of Beans, red kidney, (31.36 grams)
5 calories of Salsa, (0.07 cup)
4 calories of Onions, raw, (0.07 cup, chopped)
Calories per serving of 15 Minute Beef Chili - 4 Bean
128 calories of Ground beef, lean, (1.71 oz)
43 calories of Beans, pinto, (31.36 grams)
41 calories of Beans, black, (31.36 grams)
37 calories of Beans, white, (31.36 grams)
31 calories of Stewed Tomatoes, (117.43 grams)
27 calories of Beans, red kidney, (31.36 grams)
5 calories of Salsa, (0.07 cup)
4 calories of Onions, raw, (0.07 cup, chopped)
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