Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 342.2
Total Fat 18.4 g
Saturated Fat 4.3 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 9.6 g
Cholesterol 155.4 mg
Sodium 949.1 mg
Potassium 374.3 mg
Total Carbohydrate 17.6 g
Dietary Fiber 1.6 g
Sugars 0.4 g
Protein 25.6 g
Vitamin A 11.5 %
Vitamin B-12 9.7 %
Vitamin B-6 31.8 %
Vitamin C 35.2 %
Vitamin D 5.0 %
Vitamin E 6.1 %
Calcium 4.4 %
Copper 4.9 %
Folate 9.1 %
Iron 10.8 %
Magnesium 11.1 %
Manganese 13.4 %
Niacin 50.6 %
Pantothenic Acid 9.5 %
Phosphorus 26.2 %
Riboflavin 12.9 %
Selenium 28.3 %
Thiamin 6.2 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Chicken Pad See

View the full Thai Chicken Pad See Recipe & Instructions
Submitted by: SIMONEKP

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Chicken Pad See

165 calories of Chicken Breast, with skin, (0.33 breast, bone removed)

62 calories of Rice Noodles, (56.67 grams)

60 calories of Olive Oil, (0.50 tbsp)

36 calories of Egg, fresh, whole, raw, (0.50 large)

6 calories of Broccoli, fresh, (0.25 cup, chopped)

3 calories of Soy Sauce, (0.33 tbsp)

3 calories of Soy Sauce, (0.33 tbsp)

3 calories of Pepper, black, (0.17 tbsp)

1 calories of Garlic, (0.33 clove)

1 calories of Fish Sauce, (0.17 tbsp)

0 calories of Cider Vinegar, (0.17 tbsp)


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