Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,628.5
Total Fat 64.3 g
Saturated Fat 24.5 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 28.4 g
Cholesterol 589.7 mg
Sodium 846.1 mg
Potassium 4,506.2 mg
Total Carbohydrate 74.8 g
Dietary Fiber 8.6 g
Sugars 6.0 g
Protein 185.6 g
Vitamin A 1.9 %
Vitamin B-12 582.1 %
Vitamin B-6 204.8 %
Vitamin C 127.6 %
Vitamin D 0.0 %
Vitamin E 6.2 %
Calcium 16.4 %
Copper 46.0 %
Folate 21.1 %
Iron 132.2 %
Magnesium 60.0 %
Manganese 11.9 %
Niacin 124.1 %
Pantothenic Acid 30.0 %
Phosphorus 180.5 %
Riboflavin 107.1 %
Selenium 216.0 %
Thiamin 84.8 %
Zinc 358.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Honduran Enchiladas

View the full Honduran Enchiladas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Honduran Enchiladas

1,261 calories of Beef chuck, (2 lb)

200 calories of Giant Select Russett Potatoes, (6 oz)

150 calories of Old El Paso Hard Corn Taco Shell (3 Shells), (1 serving)

18 calories of Cabbage, fresh, (1 cup, shredded)


No nutrition or calorie comments found.