Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 572.6
Total Fat 39.2 g
Saturated Fat 14.6 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 2.8 g
Cholesterol 74.7 mg
Sodium 845.8 mg
Potassium 459.4 mg
Total Carbohydrate 14.8 g
Dietary Fiber 1.7 g
Sugars 4.8 g
Protein 37.2 g
Vitamin A 21.5 %
Vitamin B-12 18.4 %
Vitamin B-6 5.6 %
Vitamin C 24.5 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 10.9 %
Copper 7.5 %
Folate 7.2 %
Iron 7.1 %
Magnesium 10.6 %
Manganese 6.4 %
Niacin 33.2 %
Pantothenic Acid 3.6 %
Phosphorus 27.8 %
Riboflavin 7.0 %
Selenium 53.7 %
Thiamin 3.9 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Angie's Salad

View the full Angie's Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Angie's Salad

240 calories of Antonio Mozzarella Factory bocconcini, (3 oz)

159 calories of Tuna Salad, (3 oz)

140 calories of Kraft Ranch Salad Dressing, (2 tbsp)

30 calories of Cheddar or Colby Cheese, Low Fat, (1 cubic inch)

12 calories of Cherry Tomatoes, Fresh, 1 Tomato, (4 serving)

8 calories of Iceberg Lettuce (salad), (1 cup, shredded or chopped)

4 calories of Cucumber (with peel), (0.30 cup slices)


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