Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 230.8
Total Fat 13.9 g
Saturated Fat 5.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 5.6 g
Cholesterol 47.3 mg
Sodium 387.5 mg
Potassium 274.2 mg
Total Carbohydrate 13.4 g
Dietary Fiber 1.5 g
Sugars 0.9 g
Protein 12.2 g
Vitamin A 13.0 %
Vitamin B-12 24.3 %
Vitamin B-6 10.6 %
Vitamin C 31.4 %
Vitamin D 1.0 %
Vitamin E 2.6 %
Calcium 4.5 %
Copper 6.5 %
Folate 5.2 %
Iron 10.0 %
Magnesium 5.5 %
Manganese 10.7 %
Niacin 17.4 %
Pantothenic Acid 6.6 %
Phosphorus 12.1 %
Riboflavin 11.3 %
Selenium 18.4 %
Thiamin 8.6 %
Zinc 16.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in meatball-barley casserole

View the full meatball-barley casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of meatball-barley casserole

150 calories of Ground beef, lean, (2 oz)

29 calories of Cream of Celery Soup, (0.13 can (10.75 oz), prepared)

26 calories of Bread crumbs, dry, grated, plain, (0.06 cup)

17 calories of Barley, pearled, cooked, (0.09 cup)

3 calories of Onions, raw, (0.13 small)

3 calories of Milk, 1%, (0.03 cup)

2 calories of Peppers, sweet, red, fresh, (0.06 cup, chopped)

1 calories of Celery, raw, (0.06 cup, diced)


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