Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories | 511.5 | Total Fat | 38.1 g |
---|---|
Saturated Fat | 13.6 g |
Polyunsaturated Fat | 3.8 g |
Monounsaturated Fat | 17.4 g |
Cholesterol | 142.8 mg |
Sodium | 444.3 mg |
Potassium | 601.3 mg |
Total Carbohydrate | 4.1 g |
Dietary Fiber | 0.6 g |
Sugars | 3.2 g |
Protein | 36.1 g |
Vitamin A | 4.9 % | Vitamin B-12 | 18.0 % |
---|---|
Vitamin B-6 | 28.1 % |
Vitamin C | 4.4 % |
Vitamin D | 0.0 % |
Vitamin E | 2.1 % |
Calcium | 3.5 % |
Copper | 10.5 % |
Folate | 1.9 % |
Iron | 12.3 % |
Magnesium | 7.8 % |
Manganese | 5.2 % |
Niacin | 31.4 % |
Pantothenic Acid | 8.2 % |
Phosphorus | 35.6 % |
Riboflavin | 28.1 % |
Selenium | 73.7 % |
Thiamin | 53.3 % |
Zinc | 35.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in sLOW COOKER Pulled Pork with BBQ sauce
View the full sLOW COOKER Pulled Pork with BBQ sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of sLOW COOKER Pulled Pork with BBQ sauce
479 calories of Pork Shoulder (pork butt, picnic roast), (5.33 oz)
13 calories of Extra Virgin Olive Oil, (0.11 tbsp)
8 calories of Tomato Paste, (0.06 can (6 oz))
7 calories of Honey, (0.11 tbsp)
1 calories of Chili powder, (0.11 tsp)
1 calories of Pepper, black, (0.11 tsp)
0 calories of Cider Vinegar, (0.11 tbsp)
0 calories of Water, tap, (0.04 cup (8 fl oz))
0 calories of Salt, (0.11 tsp)
Calories per serving of sLOW COOKER Pulled Pork with BBQ sauce
479 calories of Pork Shoulder (pork butt, picnic roast), (5.33 oz)
13 calories of Extra Virgin Olive Oil, (0.11 tbsp)
8 calories of Tomato Paste, (0.06 can (6 oz))
7 calories of Honey, (0.11 tbsp)
1 calories of Chili powder, (0.11 tsp)
1 calories of Pepper, black, (0.11 tsp)
0 calories of Cider Vinegar, (0.11 tbsp)
0 calories of Water, tap, (0.04 cup (8 fl oz))
0 calories of Salt, (0.11 tsp)
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