Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 61.8
Total Fat 1.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 111.1 mg
Potassium 51.3 mg
Total Carbohydrate 11.5 g
Dietary Fiber 0.2 g
Sugars 6.7 g
Protein 1.6 g
Vitamin A 4.3 %
Vitamin B-12 0.0 %
Vitamin B-6 1.3 %
Vitamin C 1.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 2.8 %
Copper 0.4 %
Folate 0.0 %
Iron 4.2 %
Magnesium 1.7 %
Manganese 3.0 %
Niacin 0.2 %
Pantothenic Acid 0.0 %
Phosphorus 0.8 %
Riboflavin 0.3 %
Selenium 0.0 %
Thiamin 0.6 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butter Dill Carrots

View the full Butter Dill Carrots Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butter Dill Carrots

47 calories of 3 oz baby carrots, (4 oz)

9 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (0.25 serving)

4 calories of Dill weed, dried, (0.50 tbsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.