Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 898.3
Total Fat 32.6 g
Saturated Fat 2.6 g
Polyunsaturated Fat 7.9 g
Monounsaturated Fat 6.8 g
Cholesterol 0.0 mg
Sodium 1,011.0 mg
Potassium 1,350.0 mg
Total Carbohydrate 139.7 g
Dietary Fiber 25.1 g
Sugars 0.8 g
Protein 27.6 g
Vitamin A 3.5 %
Vitamin B-12 0.0 %
Vitamin B-6 30.1 %
Vitamin C 28.2 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 96.0 %
Copper 85.0 %
Folate 14.2 %
Iron 52.0 %
Magnesium 39.3 %
Manganese 75.5 %
Niacin 12.0 %
Pantothenic Acid 4.4 %
Phosphorus 49.8 %
Riboflavin 7.8 %
Selenium 4.4 %
Thiamin 27.7 %
Zinc 20.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thrive -Wild rice yam pancakes

View the full Thrive -Wild rice yam pancakes Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thrive -Wild rice yam pancakes

254 calories of Quinoa Cooked Serving Size: 1/2 cup cooked, (1 cup)

206 calories of Sesame Seeds, (0.25 cup)

158 calories of Yams, (1 cup, cubes)

150 calories of Lundberg Wild Blend Brown Rice-1/2 cup cooked(1/4 dry), (1 serving)

120 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (2 serving)

5 calories of Pepper, black, (1 tsp)

5 calories of Baking Powder, (2 tsp)


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