Pickle Recipes

These are so good and just perfect for someone trying to eat healthy and also enjoy a party!!

This is my maternal Grandma Aaji's Recipe.This is very tasty but has very little Juice--meant for those who love to eat the pickled raw Green Mangos.I make both types because for me Memories of this are connected to my childhood--when this would arrive at our home in Chandigarh from Poona where my Grandparents lived.Again this too is served by Teaspoons and eaten as a Condiment---sinced it is pickled in Salt and Oil!!

Biji lived next door from my birth till I was 6 years old for that was when we moved.Her house was my second home during that period and our relations survived with the same warmth till she passed away!!It was in her home that I became addicted to Punjabi Pickles specially "Aam kaa Achaar" as the Mango Pickle was called---I must have downed kilos of it with crisp,flaky "Matthree" a salty flaky fried Biscuit type preparation---the wonderful buttery taste still lingers on my tongue!!

Having to many cucumbers in the garden I decided to make some dill pickle relish. Of course adding a little spice always makes it nice. This is great on hotdogs or hamburgers or to spice up your sauce or fish.

The sodium is high and reflects as if the salt brine was not rinsed. Please take this into account.

A super quick and easy side dish

From Vegan Sandra

Your old favorite turned into a dip!

Good app

A Keto Friendly side Dish for a summer BBQ.

Low fat as no added oil (except in the tahini)

Pickled carrots and garlic

Great side dish!

The best low cal salty snack!!

Sounds weird but they are addicting! Great vegan snack on the go!

Simple as can be and yummy! More fun than the carrot & celery tray, and way healthier than the cheese tray.

An unusual treat

Yummy Pickle wraps :)

Quick & easy appetizer for any time of the year! Kids love these.

I wanted a light Tuna Salad, so I thought I would add creamy hummus instead of mayo. It came out great, and its so easy to make.

A delicious single serving pimento cheese with a kick of dill pickle. Great as a grilled cheese filler, on top of a lean burger, or even by itself! Easy to up the servings if desired!

Although it may sound disgusting, the flavors create a surprisingly tasty salad.