Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 355.2 | Total Fat | 31.4 g |
---|---|
Saturated Fat | 15.5 g |
Polyunsaturated Fat | 2.0 g |
Monounsaturated Fat | 12.2 g |
Cholesterol | 85.6 mg |
Sodium | 1,311.0 mg |
Potassium | 224.8 mg |
Total Carbohydrate | 4.0 g |
Dietary Fiber | 0.0 g |
Sugars | 1.6 g |
Protein | 13.8 g |
Vitamin A | 12.9 % | Vitamin B-12 | 17.5 % |
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Vitamin B-6 | 12.4 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 2.8 % |
Calcium | 4.0 % |
Copper | 2.2 % |
Folate | 1.7 % |
Iron | 6.8 % |
Magnesium | 2.6 % |
Manganese | 1.0 % |
Niacin | 11.2 % |
Pantothenic Acid | 6.0 % |
Phosphorus | 11.1 % |
Riboflavin | 12.8 % |
Selenium | 18.4 % |
Thiamin | 18.6 % |
Zinc | 11.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Salami Pickle Wraps
View the full Salami Pickle Wraps Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Salami Pickle Wraps
189 calories of Hard Salami, (0.40 package (4 oz))
155 calories of Cream Cheese, (1.60 oz)
8 calories of Vlasic Kosher Dill Spears, (1.60 oz)
Calories per serving of Salami Pickle Wraps
189 calories of Hard Salami, (0.40 package (4 oz))
155 calories of Cream Cheese, (1.60 oz)
8 calories of Vlasic Kosher Dill Spears, (1.60 oz)
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