Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 128.2
Total Fat 4.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.3 g
Cholesterol 0.0 mg
Sodium 53.7 mg
Potassium 614.8 mg
Total Carbohydrate 21.0 g
Dietary Fiber 5.0 g
Sugars 1.1 g
Protein 3.9 g
Vitamin A 85.8 %
Vitamin B-12 0.0 %
Vitamin B-6 19.8 %
Vitamin C 44.8 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 11.2 %
Copper 10.6 %
Folate 19.6 %
Iron 14.3 %
Magnesium 17.2 %
Manganese 39.2 %
Niacin 6.6 %
Pantothenic Acid 3.4 %
Phosphorus 9.6 %
Riboflavin 7.9 %
Selenium 2.6 %
Thiamin 8.3 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Saag Aloo

View the full Saag Aloo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Saag Aloo

64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))

31 calories of Canola Oil, (0.25 tbsp)

15 calories of Spinach, frozen, (0.25 package (10 oz) yields)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Coriander seed, (0.25 tbsp)

2 calories of Turmeric, ground, (0.25 tsp)

2 calories of Cumin seed, (0.25 tsp)

2 calories of Garam Masala, (0.25 tsp)

1 calories of Garlic, (0.25 tsp)

0 calories of Ginger Root, (0.25 tsp)


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