Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 405.1
Total Fat 21.4 g
Saturated Fat 10.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 7.4 g
Cholesterol 71.7 mg
Sodium 884.8 mg
Potassium 194.3 mg
Total Carbohydrate 29.2 g
Dietary Fiber 3.0 g
Sugars 0.8 g
Protein 22.2 g
Vitamin A 10.7 %
Vitamin B-12 23.8 %
Vitamin B-6 8.0 %
Vitamin C 0.8 %
Vitamin D 0.9 %
Vitamin E 1.2 %
Calcium 23.1 %
Copper 5.3 %
Folate 9.4 %
Iron 13.6 %
Magnesium 6.1 %
Manganese 11.0 %
Niacin 20.3 %
Pantothenic Acid 3.3 %
Phosphorus 24.5 %
Riboflavin 20.0 %
Selenium 30.0 %
Thiamin 13.3 %
Zinc 20.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Cupcakes

View the full Taco Cupcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Cupcakes

133 calories of Ground beef, lean, (1.78 oz)

117 calories of Cheddar Cheese, (0.22 cup, diced)

93 calories of Wonton wrappers (includes egg roll wrappers), (4 wrapper, wonton (3-1/2" square))

46 calories of Rosarita Traditional Style Refried Beans, (0.19 cup)

13 calories of Ortega Taco Seasoning, (0.67 tbsp)

1 calories of Salsa, (0.22 tbsp)


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