Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 60.3
Total Fat 4.5 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.4 g
Cholesterol 2.9 mg
Sodium 44.0 mg
Potassium 212.2 mg
Total Carbohydrate 5.2 g
Dietary Fiber 2.1 g
Sugars 2.0 g
Protein 1.0 g
Vitamin A 2.2 %
Vitamin B-12 0.4 %
Vitamin B-6 4.5 %
Vitamin C 10.9 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 1.4 %
Copper 3.4 %
Folate 5.9 %
Iron 2.0 %
Magnesium 3.6 %
Manganese 4.7 %
Niacin 4.8 %
Pantothenic Acid 4.0 %
Phosphorus 3.2 %
Riboflavin 3.2 %
Selenium 0.6 %
Thiamin 2.3 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomatillo Salsa

View the full Tomatillo Salsa Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomatillo Salsa

38 calories of Avocados, California (Haas), (0.13 fruit without skin and seeds)

10 calories of Sour Cream, reduced fat, (0.03 cup)

9 calories of Tomatillos, (28.38 grams)

2 calories of Granulated Sugar, (0.13 tsp)

2 calories of Onions, raw, (0.03 cup, chopped)

1 calories of Cider Vinegar, (0.25 tbsp)

0 calories of Lime Juice, (0.06 fl oz)

0 calories of Serrano Peppers, (0.13 pepper)

0 calories of Cilantro, raw, (0.25 tbsp)

0 calories of Salt, (0.25 dash)


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