Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 332.8 | Total Fat | 4.3 g |
|---|---|
| Saturated Fat | 1.1 g |
| Polyunsaturated Fat | 1.1 g |
| Monounsaturated Fat | 1.3 g |
| Cholesterol | 101.9 mg |
| Sodium | 1,284.0 mg |
| Potassium | 830.5 mg |
| Total Carbohydrate | 26.7 g |
| Dietary Fiber | 1.8 g |
| Sugars | 0.0 g |
| Protein | 34.2 g |
| Vitamin A | 1.4 % | Vitamin B-12 | 9.4 % |
|---|---|
| Vitamin B-6 | 50.5 % |
| Vitamin C | 25.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 2.2 % |
| Copper | 16.6 % |
| Folate | 5.4 % |
| Iron | 11.2 % |
| Magnesium | 16.4 % |
| Manganese | 10.8 % |
| Niacin | 69.9 % |
| Pantothenic Acid | 22.7 % |
| Phosphorus | 36.9 % |
| Riboflavin | 13.8 % |
| Selenium | 38.3 % |
| Thiamin | 15.4 % |
| Zinc | 14.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Rotisserie Chicken
View the full Baked Rotisserie Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Rotisserie Chicken
174 calories of Roasting Chicken, (0.75 unit (yield from 1 lb ready-to-cook chicken))
109 calories of Baked Potato (baked potatoes), (0.75 potato (2-1/3" x 4-3/4"))
50 calories of Lipton recipe secrets Savory herb and garlic soup mix dry 1 env. serving, (0.25 serving)
0 calories of Water, tap, (0.13 cup (8 fl oz))
Calories per serving of Baked Rotisserie Chicken
174 calories of Roasting Chicken, (0.75 unit (yield from 1 lb ready-to-cook chicken))
109 calories of Baked Potato (baked potatoes), (0.75 potato (2-1/3" x 4-3/4"))
50 calories of Lipton recipe secrets Savory herb and garlic soup mix dry 1 env. serving, (0.25 serving)
0 calories of Water, tap, (0.13 cup (8 fl oz))
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