Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 2,041.3
Total Fat 90.2 g
Saturated Fat 43.3 g
Polyunsaturated Fat 5.7 g
Monounsaturated Fat 20.9 g
Cholesterol 1,140.0 mg
Sodium 925.2 mg
Potassium 4,384.3 mg
Total Carbohydrate 3.7 g
Dietary Fiber 1.9 g
Sugars 0.9 g
Protein 286.4 g
Vitamin A 145.0 %
Vitamin B-12 4.6 %
Vitamin B-6 11.0 %
Vitamin C 36.3 %
Vitamin D 10.0 %
Vitamin E 7.2 %
Calcium 21.1 %
Copper 8.7 %
Folate 40.9 %
Iron 213.4 %
Magnesium 15.4 %
Manganese 34.4 %
Niacin 7.2 %
Pantothenic Acid 4.0 %
Phosphorus 11.2 %
Riboflavin 19.6 %
Selenium 4.0 %
Thiamin 5.3 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Venison casserole

View the full Venison casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Venison casserole

1,978 calories of Venison, ground, (37.33 oz)

40 calories of Egg, fresh, whole, raw, (0.56 large)

17 calories of Spinach, fresh, (0.22 bunch)

5 calories of Mushrooms, fresh, (0.33 cup, pieces or slices)


No nutrition or calorie comments found.