Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 91.7 | Total Fat | 7.5 g |
---|---|
Saturated Fat | 0.8 g |
Polyunsaturated Fat | 4.8 g |
Monounsaturated Fat | 1.4 g |
Cholesterol | 0.0 mg |
Sodium | 1,387.5 mg |
Potassium | 234.3 mg |
Total Carbohydrate | 6.3 g |
Dietary Fiber | 2.2 g |
Sugars | 2.8 g |
Protein | 1.1 g |
Vitamin A | 28.8 % | Vitamin B-12 | 0.5 % |
---|---|
Vitamin B-6 | 3.1 % |
Vitamin C | 41.4 % |
Vitamin D | 0.0 % |
Vitamin E | 19.2 % |
Calcium | 9.1 % |
Copper | 3.3 % |
Folate | 22.1 % |
Iron | 2.9 % |
Magnesium | 4.0 % |
Manganese | 12.0 % |
Niacin | 2.5 % |
Pantothenic Acid | 1.4 % |
Phosphorus | 3.8 % |
Riboflavin | 8.2 % |
Selenium | 2.2 % |
Thiamin | 5.6 % |
Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chinese brocoli w/ Oyster sauce (Gai Lan)
View the full Chinese brocoli w/ Oyster sauce (Gai Lan) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chinese brocoli w/ Oyster sauce (Gai Lan)
60 calories of Sunflower Oil, (0.50 tbsp)
19 calories of Broccoli, chinese, (1 cup)
8 calories of Granulated Sugar, (0.50 tsp)
4 calories of Oyster Sauce, (2 tbsp)
0 calories of Salt, (0.50 tsp)
Calories per serving of Chinese brocoli w/ Oyster sauce (Gai Lan)
60 calories of Sunflower Oil, (0.50 tbsp)
19 calories of Broccoli, chinese, (1 cup)
8 calories of Granulated Sugar, (0.50 tsp)
4 calories of Oyster Sauce, (2 tbsp)
0 calories of Salt, (0.50 tsp)
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