Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 4,791.6 |
---|---|
Total Fat | 257.7 g |
Saturated Fat | 117.8 g |
Polyunsaturated Fat | 5.6 g |
Monounsaturated Fat | 29.2 g |
Cholesterol | 823.0 mg |
Sodium | 11,016.6 mg |
Potassium | 1,127.8 mg |
Total Carbohydrate | 414.7 g |
Dietary Fiber | 36.6 g |
Sugars | 36.4 g |
Protein | 207.6 g |
Vitamin A | 147.7 % |
---|---|
Vitamin B-12 | 27.8 % |
Vitamin B-6 | 115.0 % |
Vitamin C | 97.7 % |
Vitamin D | 0.0 % |
Vitamin E | 7.4 % |
Calcium | 324.2 % |
Copper | 29.6 % |
Folate | 329.7 % |
Iron | 145.1 % |
Magnesium | 30.9 % |
Manganese | 125.3 % |
Niacin | 170.8 % |
Pantothenic Acid | 22.9 % |
Phosphorus | 119.2 % |
Riboflavin | 159.6 % |
Selenium | 84.0 % |
Thiamin | 310.4 % |
Zinc | 36.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Three Cheese Chicken Penne
View the full Three Cheese Chicken Penne Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Three Cheese Chicken Penne
1,760 calories of Bertolli Alfredo Sauce, (4 cup)
1,680 calories of Barilla Plus Penne, (16 oz)
456 calories of Parmesan Cheese, grated, (1 cup)
320 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (1 cup)
240 calories of Extra Virgin Olive Oil, (2 tbsp)
203 calories of Garlic, (1 cup)
86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))
31 calories of Red Ripe Tomatoes, (1 cup cherry tomatoes)
15 calories of Kraft Fat Free Italian Salad Dressing, (3 tbsp)
1 calories of Basil, (1 tbsp)
Calories per serving of Three Cheese Chicken Penne
1,760 calories of Bertolli Alfredo Sauce, (4 cup)
1,680 calories of Barilla Plus Penne, (16 oz)
456 calories of Parmesan Cheese, grated, (1 cup)
320 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (1 cup)
240 calories of Extra Virgin Olive Oil, (2 tbsp)
203 calories of Garlic, (1 cup)
86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))
31 calories of Red Ripe Tomatoes, (1 cup cherry tomatoes)
15 calories of Kraft Fat Free Italian Salad Dressing, (3 tbsp)
1 calories of Basil, (1 tbsp)
No nutrition or calorie comments found.
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