Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 41.9 | Total Fat | 1.1 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 5.0 mg |
Sodium | 831.5 mg |
Potassium | 256.5 mg |
Total Carbohydrate | 5.9 g |
Dietary Fiber | 1.7 g |
Sugars | 2.7 g |
Protein | 1.8 g |
Vitamin A | 103.3 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 4.7 % |
Vitamin C | 13.1 % |
Vitamin D | 0.0 % |
Vitamin E | 2.3 % |
Calcium | 3.6 % |
Copper | 2.4 % |
Folate | 8.1 % |
Iron | 2.8 % |
Magnesium | 3.8 % |
Manganese | 7.8 % |
Niacin | 2.7 % |
Pantothenic Acid | 1.7 % |
Phosphorus | 2.5 % |
Riboflavin | 3.1 % |
Selenium | 0.6 % |
Thiamin | 3.0 % |
Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Carrot-Spinach Soup
View the full Carrot-Spinach Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Carrot-Spinach Soup
20 calories of Campbell's Chicken Broth, (0.50 cup)
15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))
5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))
2 calories of Spinach, fresh, (0.25 cup)
0 calories of Parsley, (0.25 tbsp)
0 calories of Water, tap, (0.50 cup (8 fl oz))
0 calories of Cilantro, raw, (0.50 tbsp)
Calories per serving of Carrot-Spinach Soup
20 calories of Campbell's Chicken Broth, (0.50 cup)
15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))
5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))
2 calories of Spinach, fresh, (0.25 cup)
0 calories of Parsley, (0.25 tbsp)
0 calories of Water, tap, (0.50 cup (8 fl oz))
0 calories of Cilantro, raw, (0.50 tbsp)
Calories in Similar Recipes
- This is a family favorite around here so I am glad it is reasonable in the cal department with out any...
- I enjoy a good bowl of borshct in the fall when the weather starts to turn cooler. This soup is a deep,...
-
from http://www.canyoustayfordinner.com/2011/08
/22/the-simplest-poached-salmon-with-p
esto-and-feta/ -
Tasty soup that is low in fat and carbohydrates and easy to addapt to your personal taste.
Make... - This is a delicious, fast, and easy to make recipe that will leave everybody smiling.
- [Created 2007-11-29.]