Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 581.1
Total Fat 41.3 g
Saturated Fat 14.3 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 4.0 g
Cholesterol 116.8 mg
Sodium 616.3 mg
Potassium 411.8 mg
Total Carbohydrate 21.5 g
Dietary Fiber 3.2 g
Sugars 2.3 g
Protein 30.0 g
Vitamin A 30.0 %
Vitamin B-12 0.0 %
Vitamin B-6 14.8 %
Vitamin C 35.1 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 2.2 %
Copper 5.6 %
Folate 4.6 %
Iron 26.2 %
Magnesium 5.8 %
Manganese 8.4 %
Niacin 6.0 %
Pantothenic Acid 2.9 %
Phosphorus 5.9 %
Riboflavin 2.9 %
Selenium 0.6 %
Thiamin 6.8 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Beef Chuck Roast with Potatoes & Carotts


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Beef Chuck Roast with Potatoes & Carotts

426 calories of Boneless Beef Chuck Roast, (5.50 oz)

64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))

58 calories of Canola Oil, (0.03 cup)

12 calories of Organic All-Purpose White Flour, (0.03 cup)

9 calories of Baby carotts, (0.75 oz)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.13 serving)


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