Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 163.9
Total Fat 13.3 g
Saturated Fat 1.9 g
Polyunsaturated Fat 3.5 g
Monounsaturated Fat 7.4 g
Cholesterol 0.3 mg
Sodium 99.3 mg
Potassium 353.9 mg
Total Carbohydrate 10.4 g
Dietary Fiber 3.4 g
Sugars 1.9 g
Protein 4.2 g
Vitamin A 309.4 %
Vitamin B-12 0.5 %
Vitamin B-6 9.7 %
Vitamin C 89.6 %
Vitamin D 0.0 %
Vitamin E 10.3 %
Calcium 13.3 %
Copper 19.0 %
Folate 7.1 %
Iron 11.9 %
Magnesium 8.1 %
Manganese 34.1 %
Niacin 7.8 %
Pantothenic Acid 1.6 %
Phosphorus 12.6 %
Riboflavin 8.4 %
Selenium 2.4 %
Thiamin 13.6 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mark Bittman Kale with Tahini

View the full Mark Bittman Kale with Tahini Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mark Bittman Kale with Tahini

67 calories of Tahini, (0.75 tbsp)

60 calories of Olive Oil, (0.50 tbsp)

32 calories of Kale, (113.50 grams)

4 calories of Lemon Juice, (0.50 fl oz)

1 calories of Garlic, (0.25 clove)

1 calories of Chicken Broth, (0.06 cup (8 fl oz))


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