Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 401.8
Total Fat 7.9 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 1.8 g
Cholesterol 81.8 mg
Sodium 994.2 mg
Potassium 267.3 mg
Total Carbohydrate 69.0 g
Dietary Fiber 9.8 g
Sugars 17.7 g
Protein 17.3 g
Vitamin A 7.7 %
Vitamin B-12 3.5 %
Vitamin B-6 2.0 %
Vitamin C 1.3 %
Vitamin D 16.9 %
Vitamin E 0.0 %
Calcium 34.6 %
Copper 1.2 %
Folate 3.7 %
Iron 16.4 %
Magnesium 0.8 %
Manganese 3.2 %
Niacin 0.2 %
Pantothenic Acid 0.2 %
Phosphorus 11.2 %
Riboflavin 6.8 %
Selenium 0.3 %
Thiamin 10.1 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Oatmeal Pancakes with Flaxseed Meal


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Oatmeal Pancakes with Flaxseed Meal

150 calories of Oatmeal (plain), (0.50 cup dry)

102 calories of Whole Wheat Flour, (0.25 cup)

40 calories of Great Value Instant Nonfat Dry Milk Powdered, (0.50 cup)

32 calories of Egg, fresh, whole, raw, (0.50 medium)

30 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (0.50 serving)

26 calories of Brown Sugar, (1.50 tsp packed)

15 calories of Vanilla extract, imitation, alcohol, (1.50 tsp)

6 calories of Applesauce, unsweetened, (0.06 cup)

2 calories of Baking Powder, (0.63 tsp)

0 calories of Morton Iodized Salt, (0.25 tsp)


No nutrition or calorie comments found.