Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 525.8 | Total Fat | 26.0 g |
|---|---|
| Saturated Fat | 9.0 g |
| Polyunsaturated Fat | 3.6 g |
| Monounsaturated Fat | 8.1 g |
| Cholesterol | 77.4 mg |
| Sodium | 1,152.8 mg |
| Potassium | 780.0 mg |
| Total Carbohydrate | 47.3 g |
| Dietary Fiber | 6.4 g |
| Sugars | 7.2 g |
| Protein | 29.5 g |
| Vitamin A | 147.3 % | Vitamin B-12 | 6.2 % |
|---|---|
| Vitamin B-6 | 34.7 % |
| Vitamin C | 32.9 % |
| Vitamin D | 4.1 % |
| Vitamin E | 11.1 % |
| Calcium | 11.3 % |
| Copper | 9.4 % |
| Folate | 21.1 % |
| Iron | 23.4 % |
| Magnesium | 17.5 % |
| Manganese | 25.8 % |
| Niacin | 50.5 % |
| Pantothenic Acid | 12.5 % |
| Phosphorus | 32.6 % |
| Riboflavin | 17.6 % |
| Selenium | 31.9 % |
| Thiamin | 21.3 % |
| Zinc | 12.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Curry Chicken Potpie
View the full Curry Chicken Potpie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Curry Chicken Potpie
110 calories of Crescent rolls, (1 serving)
107 calories of Roasting Chicken, light meat, (0.50 cup, chopped or diced)
80 calories of Yellow Sweet Corn, Frozen, (0.50 cup kernels)
76 calories of Butter, unsalted, (0.75 tbsp)
62 calories of Canola Oil, (0.50 tbsp)
37 calories of Peas and carrots, frozen, (0.50 cup)
15 calories of Onions, raw, (0.25 cup, chopped)
13 calories of Milk, 1%, (0.13 cup)
9 calories of Flour, white, (0.02 cup)
6 calories of Soup, chicken broth, canned, less/reduced sodium, (0.38 cup)
5 calories of Celery, raw, (0.25 cup, diced)
2 calories of Parsley, dried, (0.50 tbsp)
2 calories of Curry powder, (0.25 tsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Salt, (0.25 tsp)
Calories per serving of Curry Chicken Potpie
110 calories of Crescent rolls, (1 serving)
107 calories of Roasting Chicken, light meat, (0.50 cup, chopped or diced)
80 calories of Yellow Sweet Corn, Frozen, (0.50 cup kernels)
76 calories of Butter, unsalted, (0.75 tbsp)
62 calories of Canola Oil, (0.50 tbsp)
37 calories of Peas and carrots, frozen, (0.50 cup)
15 calories of Onions, raw, (0.25 cup, chopped)
13 calories of Milk, 1%, (0.13 cup)
9 calories of Flour, white, (0.02 cup)
6 calories of Soup, chicken broth, canned, less/reduced sodium, (0.38 cup)
5 calories of Celery, raw, (0.25 cup, diced)
2 calories of Parsley, dried, (0.50 tbsp)
2 calories of Curry powder, (0.25 tsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Salt, (0.25 tsp)