Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 323.6
Total Fat 8.6 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.7 g
Cholesterol 65.0 mg
Sodium 177.2 mg
Potassium 381.4 mg
Total Carbohydrate 30.9 g
Dietary Fiber 9.8 g
Sugars 9.2 g
Protein 32.4 g
Vitamin A 33.3 %
Vitamin B-12 0.3 %
Vitamin B-6 9.5 %
Vitamin C 21.7 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 8.5 %
Copper 1.8 %
Folate 2.4 %
Iron 24.9 %
Magnesium 2.6 %
Manganese 7.0 %
Niacin 2.3 %
Pantothenic Acid 0.3 %
Phosphorus 2.3 %
Riboflavin 2.4 %
Selenium 0.9 %
Thiamin 1.7 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tailgating Chili

View the full Tailgating Chili Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tailgating Chili

160 calories of 93% Lean Ground Beef, (4 oz)

46 calories of Nature's Basket Organic Pinto Beans, (0.19 cup)

42 calories of Joan of Arc Light Red Kidney Beans, no salt added, (0.19 cup)

26 calories of Happy Harvest Chili Style Diced Tomatoes, (0.44 cup)

15 calories of Hunt's Tomato Sauce, no salt added, (0.25 cup)

12 calories of Chili powder, (0.50 tbsp)

7 calories of Canola Oil, (0.06 tbsp)

7 calories of Onions, raw, (0.13 large)

6 calories of Light Beer, (0.06 can or bottle (12 fl oz))

2 calories of Garlic, (0.38 clove)

1 calories of Pepper, red or cayenne, (0.13 tsp)

1 calories of Oregano, ground, (0.13 tsp)

0 calories of Tabasco Sauce, (0.13 tsp)

0 calories of *McCormick ground cumin, (0.13 tbsp)


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