Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 198.3
Total Fat 7.7 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 2.9 g
Cholesterol 8.4 mg
Sodium 50.2 mg
Potassium 297.5 mg
Total Carbohydrate 28.5 g
Dietary Fiber 3.0 g
Sugars 17.0 g
Protein 6.1 g
Vitamin A 3.5 %
Vitamin B-12 1.4 %
Vitamin B-6 7.8 %
Vitamin C 7.6 %
Vitamin D 2.9 %
Vitamin E 12.6 %
Calcium 11.9 %
Copper 8.3 %
Folate 2.8 %
Iron 5.5 %
Magnesium 9.3 %
Manganese 13.4 %
Niacin 3.5 %
Pantothenic Acid 4.6 %
Phosphorus 13.6 %
Riboflavin 10.8 %
Selenium 4.8 %
Thiamin 4.4 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gastrostomy blended diet breakfast

View the full Gastrostomy blended diet breakfast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gastrostomy blended diet breakfast

47 calories of Goat Milk, (66.67 mL)

39 calories of Oats, Quaker (1 cup dry oats), (0.13 cup)

34 calories of Honey, (11.33 grams)

29 calories of Almonds, (5 grams)

14 calories of Banana, fresh, (0.13 medium (7" to 7-7/8" long))

12 calories of Sunflower Seeds, without salt, (0.07 oz)

9 calories of Blueberries, fresh, (16.67 grams)

9 calories of Pumpkin Seeds (whole seeds, roasted), (0.07 oz (85 seeds))

4 calories of Milk, 3.25%, (0.03 cup)


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