Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 217.6
Total Fat 8.5 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 75.6 mg
Sodium 409.5 mg
Potassium 60.2 mg
Total Carbohydrate 10.2 g
Dietary Fiber 1.0 g
Sugars 0.0 g
Protein 25.0 g
Vitamin A 1.7 %
Vitamin B-12 0.1 %
Vitamin B-6 3.8 %
Vitamin C 2.3 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 0.8 %
Copper 2.6 %
Folate 2.3 %
Iron 5.6 %
Magnesium 4.0 %
Manganese 12.6 %
Niacin 2.7 %
Pantothenic Acid 1.1 %
Phosphorus 3.8 %
Riboflavin 1.4 %
Selenium 3.1 %
Thiamin 2.4 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey curry soup

View the full Turkey curry soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey curry soup

128 calories of Butterball Turkey Roast, (3.20 oz)

22 calories of Brown Rice, long grain, (0.10 cup)

20 calories of Butter, unsalted, (0.20 tbsp)

17 calories of Wild Rice, (0.10 cup)

12 calories of Coconut Milk, Trader Joe's unsweetened, (0.20 cup)

11 calories of Homemade turkey broth (entire 5 quarts =20 cups), (0.07 serving)

8 calories of Onions, raw, (0.20 medium (2-1/2" dia))


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