Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 126.2
Total Fat 6.1 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.5 g
Cholesterol 4.4 mg
Sodium 256.4 mg
Potassium 47.6 mg
Total Carbohydrate 15.0 g
Dietary Fiber 0.5 g
Sugars 0.8 g
Protein 2.5 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 0.1 %
Vitamin D 1.6 %
Vitamin E 0.4 %
Calcium 7.7 %
Copper 1.3 %
Folate 8.3 %
Iron 5.3 %
Magnesium 1.1 %
Manganese 6.2 %
Niacin 5.4 %
Pantothenic Acid 0.8 %
Phosphorus 4.1 %
Riboflavin 5.3 %
Selenium 8.8 %
Thiamin 9.5 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Betty Croker Baking Powder Biscuit (1 biscuit)

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Betty Croker Baking Powder Biscuit (1 biscuit)

68 calories of Flour, white, (0.15 cup)

55 calories of Shortening, (0.03 cup)

8 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 cup)

1 calories of Baking Powder, (0.21 tsp)

0 calories of Salt, (0.06 tsp)


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