Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 112.9
Total Fat 2.1 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.6 g
Cholesterol 41.6 mg
Sodium 192.8 mg
Potassium 244.5 mg
Total Carbohydrate 12.1 g
Dietary Fiber 3.3 g
Sugars 7.1 g
Protein 13.1 g
Vitamin A 3.4 %
Vitamin B-12 3.1 %
Vitamin B-6 9.6 %
Vitamin C 6.7 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 2.8 %
Copper 2.1 %
Folate 2.9 %
Iron 6.1 %
Magnesium 3.8 %
Manganese 3.0 %
Niacin 16.2 %
Pantothenic Acid 6.5 %
Phosphorus 9.3 %
Riboflavin 6.6 %
Selenium 10.4 %
Thiamin 3.4 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Chicken/w artichokes in Tomato sauce.


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Chicken/w artichokes in Tomato sauce.

63 calories of Chicken Leg, (0.67 unit (yield from 1 lb ready-to-cook chicken))

20 calories of Hunt's Tomato Sauce, no salt added, (0.33 cup)

11 calories of 1 cup onion chopped, (0.17 serving)

9 calories of Artichoke Hearts, canned in water (4 pieces), (0.25 serving)

7 calories of Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 large, 164g), (0.17 serving)

3 calories of Celery, raw, (0.17 cup, diced)

1 calories of Parsley, dried, (0.17 tbsp)

0 calories of Basil, (0.17 tbsp)

0 calories of Ground Cayanne Pepper, (0.04 tsp)

0 calories of Goya Sazon Seasoning, (0.17 serving)


No nutrition or calorie comments found.