Nutrition Facts
Servings Per Recipe: 60
Serving Size: 1 serving
Amount Per Serving
Calories 44.9
Total Fat 1.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 3.1 mg
Sodium 46.3 mg
Potassium 22.6 mg
Total Carbohydrate 7.1 g
Dietary Fiber 0.7 g
Sugars 3.1 g
Protein 1.2 g
Vitamin A 0.1 %
Vitamin B-12 0.5 %
Vitamin B-6 2.0 %
Vitamin C 1.2 %
Vitamin D 0.2 %
Vitamin E 0.0 %
Calcium 1.2 %
Copper 0.7 %
Folate 1.4 %
Iron 1.4 %
Magnesium 0.7 %
Manganese 2.4 %
Niacin 0.1 %
Pantothenic Acid 0.4 %
Phosphorus 1.5 %
Riboflavin 0.8 %
Selenium 0.3 %
Thiamin 0.3 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-Calorie, low carb, gluten free Chocolate chip cookies


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Calorie, low carb, gluten free Chocolate chip cookies

19 calories of Chocolate, Nestle Real Semi-Sweet Chocolate Chips, (0.27 tbsp)

9 calories of Quaker Oats Old-Fashioned Rolled Oats, (0.03 cup)

9 calories of Chickpeas (garbanzo beans), (0.03 cup)

3 calories of Mott's Applesauce, Cinnamon, (3.95 grams)

2 calories of Oikos Organic Greek Yogurt, Plain, (0.13 oz)

1 calories of Egg, fresh, whole, raw, (0.02 large)

0 calories of Vanilla Extract, (0.02 tsp)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Salt, (0.01 dash)

0 calories of Baking Soda, (0.01 tsp)

0 calories of Stevia in the Raw, (0.02 serving)


Nutrition & Calorie Comments  

What can we use if we are avoiding carbs or doing south beach to substitute for oats?