Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 193.4
Total Fat 3.5 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.9 g
Cholesterol 0.0 mg
Sodium 260.4 mg
Potassium 174.5 mg
Total Carbohydrate 38.2 g
Dietary Fiber 0.8 g
Sugars 24.3 g
Protein 2.8 g
Vitamin A 1.7 %
Vitamin B-12 0.3 %
Vitamin B-6 0.7 %
Vitamin C 4.3 %
Vitamin D 3.2 %
Vitamin E 2.6 %
Calcium 11.1 %
Copper 1.4 %
Folate 9.7 %
Iron 3.4 %
Magnesium 1.8 %
Manganese 8.1 %
Niacin 5.0 %
Pantothenic Acid 1.1 %
Phosphorus 12.5 %
Riboflavin 7.6 %
Selenium 1.7 %
Thiamin 7.6 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rhubarb Custard Cake

View the full Rhubarb Custard Cake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rhubarb Custard Cake

155 calories of Cake, yellow, dry mix, pudding-type, (0.07 package (18.50 oz))

23 calories of Granulated Sugar, (0.03 cup)

14 calories of Carnation Evaporated Fat Free Milk, (0.07 cup)

7 calories of Rhubarb, (0.27 cup, diced)

0 calories of soda - diet 7up , (0.80 oz)


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