Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 109.6
Total Fat 2.4 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.6 g
Cholesterol 6.0 mg
Sodium 240.9 mg
Potassium 63.2 mg
Total Carbohydrate 19.4 g
Dietary Fiber 1.2 g
Sugars 1.1 g
Protein 2.7 g
Vitamin A 2.1 %
Vitamin B-12 0.8 %
Vitamin B-6 1.3 %
Vitamin C 0.1 %
Vitamin D 1.6 %
Vitamin E 0.5 %
Calcium 1.5 %
Copper 0.7 %
Folate 0.6 %
Iron 4.8 %
Magnesium 2.4 %
Manganese 1.9 %
Niacin 5.9 %
Pantothenic Acid 0.4 %
Phosphorus 1.9 %
Riboflavin 5.5 %
Selenium 1.7 %
Thiamin 7.8 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Yeast Corn Bread Loaf Recipe

View the full Yeast Corn Bread Loaf Recipe Recipe & Instructions
Submitted by: STORMIE62

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yeast Corn Bread Loaf Recipe

56 calories of Organic All-Purpose White Flour, (0.14 cup)

26 calories of Yellow Cornmeal, (0.06 cup)

19 calories of Butter, salted, (0.19 tbsp)

5 calories of Nonfat Dry Milk Powder, (0.02 cup)

2 calories of Granulated Sugar, (0.13 tsp)

1 calories of Yeast, Red Star Active Dry (1 pkg), (0.06 serving)

0 calories of Salt, (0.09 tsp)

0 calories of warm water, (0.08 cup)


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