Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 840.0 | Total Fat | 18.0 g |
|---|---|
| Saturated Fat | 8.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 120.0 mg |
| Sodium | 2,340.0 mg |
| Potassium | 0.0 mg |
| Total Carbohydrate | 116.0 g |
| Dietary Fiber | 20.0 g |
| Sugars | 48.0 g |
| Protein | 66.0 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 16.0 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 40.0 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in WW Beans and Beef
View the full WW Beans and Beef Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of WW Beans and Beef
520 calories of Bushs Vegetarian Baked Beans, (2 cup)
320 calories of Lauras Lean Beef Ground Beef 8% fat, (8 oz)
Calories per serving of WW Beans and Beef
520 calories of Bushs Vegetarian Baked Beans, (2 cup)
320 calories of Lauras Lean Beef Ground Beef 8% fat, (8 oz)