WW Beans and Beef

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 840.0
  • Total Fat: 18.0 g
  • Cholesterol: 120.0 mg
  • Sodium: 2,340.0 mg
  • Total Carbs: 116.0 g
  • Dietary Fiber: 20.0 g
  • Protein: 66.0 g

View full nutritional breakdown of WW Beans and Beef calories by ingredient



Number of Servings: 1

Ingredients

    ! 16 oz. can Bush's Vegetarian Baked Beans
    8 oz. Laura's lean gr. beef (8% fat), browned.
    I add some onion while browning the beef.

    Combine both ingredients and cook on low until warm.

Tips

Sometimes I add a squeeze of mustard to the recipe.


Directions



Serving Size: Makes 4 4 oz. servings.

Number of Servings: 1

Recipe submitted by SparkPeople user DSURNBROCK.