Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 171.8
Total Fat 3.5 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.2 g
Cholesterol 135.0 mg
Sodium 40.6 mg
Potassium 75.7 mg
Total Carbohydrate 27.1 g
Dietary Fiber 0.8 g
Sugars 0.3 g
Protein 8.2 g
Vitamin A 4.0 %
Vitamin B-12 7.0 %
Vitamin B-6 2.9 %
Vitamin C 0.0 %
Vitamin D 2.7 %
Vitamin E 1.6 %
Calcium 2.5 %
Copper 3.8 %
Folate 18.0 %
Iron 11.1 %
Magnesium 2.7 %
Manganese 11.2 %
Niacin 9.2 %
Pantothenic Acid 5.9 %
Phosphorus 9.4 %
Riboflavin 18.1 %
Selenium 29.6 %
Thiamin 17.9 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in battered and baked zucchini,172 calories for 10 pieces


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of battered and baked zucchini,172 calories for 10 pieces

114 calories of Flour, white, (0.25 cup)

45 calories of Eggs - Jumbo Grade A Eggs - California Ranch Fresh - 1 Egg = 1 Serving (63g), (0.50 serving)

13 calories of zuchini -1 large, (0.25 serving)


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