Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 266.2
Total Fat 11.3 g
Saturated Fat 2.9 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 3.9 g
Cholesterol 139.9 mg
Sodium 309.4 mg
Potassium 536.2 mg
Total Carbohydrate 7.8 g
Dietary Fiber 0.6 g
Sugars 0.2 g
Protein 31.2 g
Vitamin A 5.3 %
Vitamin B-12 106.6 %
Vitamin B-6 23.5 %
Vitamin C 3.8 %
Vitamin D 3.3 %
Vitamin E 0.9 %
Calcium 32.8 %
Copper 9.0 %
Folate 11.2 %
Iron 15.8 %
Magnesium 13.1 %
Manganese 9.2 %
Niacin 49.3 %
Pantothenic Acid 8.7 %
Phosphorus 51.3 %
Riboflavin 22.1 %
Selenium 69.0 %
Thiamin 2.9 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon Cakes

View the full Salmon Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon Cakes

197 calories of Pink Salmon (canned), (5 oz)

43 calories of Saltine Crackers (Saltines), (3.33 cracker)

24 calories of Egg, fresh, whole, raw, (0.33 large)

2 calories of Parsley, dried, (0.67 tbsp)

0 calories of Dill Pickle Juice, (0.67 tbsp)


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