Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 35.4
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 88.3 mg
Potassium 271.2 mg
Total Carbohydrate 7.9 g
Dietary Fiber 1.9 g
Sugars 0.0 g
Protein 1.2 g
Vitamin A 9.3 %
Vitamin B-12 0.0 %
Vitamin B-6 3.8 %
Vitamin C 19.5 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 2.6 %
Copper 3.5 %
Folate 5.7 %
Iron 2.7 %
Magnesium 4.5 %
Manganese 5.8 %
Niacin 2.3 %
Pantothenic Acid 2.5 %
Phosphorus 2.7 %
Riboflavin 2.3 %
Selenium 0.4 %
Thiamin 4.1 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Daniel's Cucumber, Onion, & Tomato Salad

View the full Daniel's Cucumber, Onion, & Tomato Salad Recipe & Instructions
Submitted by: CD13956778

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Daniel's Cucumber, Onion, & Tomato Salad

15 calories of Vidalia Onion (1 Medium Onion = 5.3 oz), (1.33 oz)

10 calories of Cucumber (with peel), (0.25 cucumber (8-1/4"))

10 calories of Red Ripe Tomatoes, (0.25 large whole (3" dia))

1 calories of Garlic powder, (0.06 tsp)

0 calories of Oregano, ground, (0.06 tsp)

0 calories of Dill weed, dried, (0.06 tsp)

0 calories of Basil, (0.06 tbsp)

0 calories of *Lawry's Seasoned Salt, (0.06 tsp)

0 calories of Apple Cider Vinegar - raw, unfiltered - Bragg, (0.50 tbsp)


No nutrition or calorie comments found.