Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 142.6
Total Fat 11.0 g
Saturated Fat 6.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.2 g
Cholesterol 43.3 mg
Sodium 73.8 mg
Potassium 217.3 mg
Total Carbohydrate 6.8 g
Dietary Fiber 0.0 g
Sugars 6.0 g
Protein 4.6 g
Vitamin A 8.7 %
Vitamin B-12 0.9 %
Vitamin B-6 0.4 %
Vitamin C 0.3 %
Vitamin D 3.9 %
Vitamin E 0.9 %
Calcium 1.9 %
Copper 0.1 %
Folate 0.3 %
Iron 0.0 %
Magnesium 0.5 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 0.8 %
Phosphorus 1.8 %
Riboflavin 1.9 %
Selenium 0.2 %
Thiamin 0.4 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in lo-carb milk

View the full lo-carb milk Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of lo-carb milk

107 calories of Heavy Whipping Cream, (0.13 cup, fluid (yields 2 cups whipped))

10 calories of Non-Fat Dry Milk Powder (1/3 cup or 23g), (0.04 cup)

10 calories of Non-Fat Dry Milk Powder (1/3 cup or 23g), (0.04 cup)

10 calories of Non-Fat Dry Milk Powder (1/3 cup or 23g), (0.04 cup)

10 calories of Non-Fat Dry Milk Powder (1/3 cup or 23g), (0.04 cup)


No nutrition or calorie comments found.